Polvo de ficina
Product Name:Polvo de ficina
Specification:50000u/g80000u/g
Sample:Evaluable
Part:cuerpo frutal
Appearance:Polvo blanco
Test Method:HPLC UV
Storage:Recipiente seco y bien cerrado
MOQ:1Kg
Place of Origin:Xi'an Shaanxi
Shelf Life:2 Years
Certificate:IS022000/COA
Core Advantages of Ficin Powder:
- Natural Origin: Extracted from fig latex, it is environmentally sound and safe, aligning with the trend towards natural health products.
- High Enzyme Activity: As a cysteine protease, it possesses highly efficient protein hydrolysis capabilities.
- Broad-Spectrum Action: Combining both protein-degrading and anti-parasitic functions, it offers extensive application potential.
- Excellent Stability: Maintains high activity under suitable conditions, facilitating processing and storage.
Functional benefits are as follows:
- I. Favorecer la digestión y la absorción de nutrientes. It efficiently breaks down proteins into small peptide molecules and amino acids, reducing digestive burden on the stomach and intestines. It is suitable for use in digestive health dietary supplements.
- 2. Mejora de la calidad del procesamiento de alimentos Employed in the food industry for meat tenderisation, beer clarification, and dairy processing, it improves product texture, clarity, and flavour stability.
- 3. Modulación de la salud intestinal Demonstrates anti-parasitic activity against common intestinal parasites such as roundworms and tapeworms, aiding in maintaining gut microbiota balance.
- 4. Potencial de aplicación farmacéutica Research indicates bioactive properties in assisting wound debridement, anti-inflammatory effects, and anti-tumour activity, presenting prospects for development as a pharmaceutical raw material.
| Artículo | Especificación | Resultado de la prueba | Method / Remark |
|---|---|---|---|
| Apariencia | Polvo blanco a amarillento o cremoso. | Polvo fino blanco lechoso | Inspección visual |
| Assay (Purity) | ≥98% | 99.2% | HPLC / Enzymatic activity |
| Moisture (Loss on Drying) | ≤1,0% | 0.8% | Loss on drying (105°C) |
| Punto de ebullición | 656.2±55.0 °C at 760 mmHg | 659.5 °C | Theoretical / Literature |
| Contenido de humedad | NMT 5.0% | 3.5% | Karl Fischer |
| Contenido de ceniza | NMT 5.0% | 2.1% | Residue on ignition (550°C) |
| Heavy Metals (Total) | NMT 10 ppm | 5 ppm | ICP-MS |
| Arsenic (As) | NMT 1 ppm | 0.5 ppm | ICP-MS |
| Cadmium (Cd) | NMT 1 ppm | 0.3 ppm | ICP-MS |
| Lead (Pb) | NMT 3 ppm | 1.2 ppm | ICP-MS |




