Ficin prášok
Product Name:Ficin prášok
Specification:50000u/g80000u/g
Sample:Hodnotiteľné
Part:Fruit body
Appearance:Biely prášok
Test Method:HPLC UV
Storage:Dry Well-closed Container
MOQ:1Kg
Place of Origin:Xi'an Shaanxi
Shelf Life:2 Years
Certificate:IS022000/COA
Core Advantages of Ficin Powder:
- Natural Origin: Extracted from fig latex, it is environmentally sound and safe, aligning with the trend towards natural health products.
- High Enzyme Activity: As a cysteine protease, it possesses highly efficient protein hydrolysis capabilities.
- Broad-Spectrum Action: Combining both protein-degrading and anti-parasitic functions, it offers extensive application potential.
- Excellent Stability: Maintains high activity under suitable conditions, facilitating processing and storage.
Functional benefits are as follows:
- I. Promoting digestion and nutrient absorption It efficiently breaks down proteins into small peptide molecules and amino acids, reducing digestive burden on the stomach and intestines. It is suitable for use in digestive health dietary supplements.
- 2. Enhancing Food Processing Quality Employed in the food industry for meat tenderisation, beer clarification, and dairy processing, it improves product texture, clarity, and flavour stability.
- 3. Modulating Gut Health Demonstrates anti-parasitic activity against common intestinal parasites such as roundworms and tapeworms, aiding in maintaining gut microbiota balance.
- 4. Pharmaceutical Application Potential Research indicates bioactive properties in assisting wound debridement, anti-inflammatory effects, and anti-tumour activity, presenting prospects for development as a pharmaceutical raw material.
| Položka | Špecifikácia | Test Result | Method / Remark |
|---|---|---|---|
| Vzhľad | White to yellowish or creamy powder | Milky white fine powder | Visual inspection |
| Assay (Purity) | ≥ 98 % | 99.2% | HPLC / Enzymatic activity |
| Moisture (Loss on Drying) | ≤1.0% | 0.8% | Loss on drying (105°C) |
| Boiling Point | 656.2±55.0 °C at 760 mmHg | 659.5 °C | Theoretical / Literature |
| Moisture Content | NMT 5.0% | 3.5% | Karl Fischer |
| Obsah popola | NMT 5.0% | 2.1% | Residue on ignition (550°C) |
| Heavy Metals (Total) | NMT 10 ppm | 5 ppm | ICP-MS |
| Arsenic (As) | NMT 1 ppm | 0.5 ppm | ICP-MS |
| Cadmium (Cd) | NMT 1 ppm | 0.3 ppm | ICP-MS |
| Lead (Pb) | NMT 3 ppm | 1.2 ppm | ICP-MS |




