Lysozýmový enzým
Product name:Lysozýmový enzým
Color:Biely prášok
EINECS:235-747-3
Specification:500U/mg
Source:Egg-white
Main Ingredient:Lysozyme
CAS:9001-63-2
Brand Name:Sheerherb
Sample:Hodnotiteľné
MOQ:1KG
Usage:Food Additive
Packaging:Drum, Plastic Container
Storage:Cool Dry Place Protected
Shelf Life:2 Years
Core advantageous functions of Lysozyme Enzyme:
- Highly efficient antibacterial: specifically hydrolyze peptidoglycan of bacterial cell wall (especially for Gram-positive bacteria), leading to bacterial lysis and death.
- Natural and safe: widely found in human secretions (e.g. saliva, tears), plants and animals, high biocompatibility, no risk of chemical residues.
- Broad-spectrum antibacterial: It can inhibit some Gram-negative bacteria (such as E. coli) and fungi, especially when cooperating with EDTA or chelating agent, the effect is enhanced.
- Stable and temperature-resistant: maintains activity under acidic to neutral pH and moderate high temperature (≤60℃), applicable to a variety of industrial environments.
- Dual action: In addition to direct sterilization, it can also activate the immune system (e.g. promote phagocytosis by macrophages).
Application Scenario Of Lysozyme Enzyme:
- Medicine: treatment of infections (e.g. mouth ulcers, pharyngitis), antibacterial wound dressings.
- Food: natural preservative (dairy products, meat preservation).
- Daily chemical: antibacterial ingredients in toothpaste and mouthwash.
- Scientific research: cell-breaking tool enzyme for microbiological research.




