Serbuk DHA Minyak Alga
Product Name:Serbuk Minyak Alga DHA
Specification:7% 10% 15%DHA Powder
Appearance:Serbuk putih pudar
Material Features:SEMULAJADI
Main Ingredient:DHA
Place of Origin:China
Brand Name:Sheerherb
COA:Tersedia
Sample:Tersedia
MOQ:1KG
Shelf life:24 Months
Storage:Tempat Kering yang Sejuk
Kelebihan Teras daripada Algae Oil DHA Powder:
- ✅ Sumber tumbuhan tulen → Extracted from microalgae, 100% vegetarian, suitable for vegetarians, allergic people.
- ✅ DHA ketulenan tinggi → DHA content ≥35%-50%, no EPA (avoid EPA competition absorption), suitable for infants, pregnant women.
- ✅ Kestabilan oksidatif yang kuat → Microcapsule embedding technology (such as spray drying) to protect DHA, high temperature resistance, not easy to fishy odor, to extend the shelf life.
- ✅ Mampan dan mesra alam → Algae cultivation without marine pollution, avoiding overfishing of fish resources, in line with the trend of green consumption.
- ✅ Mesra peraturan → Certified by FDA GRAS, EU Novel Food and China Health and Safety Commission, safe to add to milk powder, supplemental food and so on.
Functional Effects of Algae Oil DHA Powder:
- 🧠 Brain & Nerve Development Infants: Promote brain/retina development (clinical recommendation 100mg DHA daily). Students/Adults: Improve memory, concentration (especially for ADHD, cognitive decline people).
- 👁 Perlindungan Penglihatan DHA makes up 50% of retinal phospholipids, mitigates risk of dry eye, macular degeneration.
- 🤰 Kesihatan ibu dan anak Pregnant women: reduce the risk of preterm labor, promote fetal neurodevelopment (WHO recommends 200mg DHA daily). Lactation: passes DHA through breast milk to enhance infant immunity.
- ❤️ Perlindungan kardiovaskular Lower triglycerides (TG), reduce atherosclerosis (no EPA, but DHA itself has a cardioprotective effect).
- 🛡️ Anti-inflammatory & Immunomodulation Inhibit pro-inflammatory factors (e.g. IL-6), improve immune overreaction such as allergy and asthma.
| item | Spesifikasi | Hasilnya |
|---|---|---|
| Kerugian pada pengeringan | ≤5.0% | 1.5% |
| Abu | ≤4.0% | 2.02% |
| Minyak permukaan | ≤5.0% | 0.2% |
| Ketumpatan pukal | 0.30–0.55 g/mL | 0.40 g/mL |
| Jumlah lemak | ≥50.0 g/100g | 50.79 g/100g |
| α-Linolenic acid (% of total fatty acids) | 45.0–70.0 | 49.67 |
| Linoleic acid (% of total fatty acids) | 10.0–20.0 | 14.33 |
| Acid value (KOH)/(mg/kg) | ≤0.13 g/100g | 0.34 |
| POV | ≤0.1 mg/kg | 0 |
| As | 0.08 mg/kg | Akur |
| Pb | ≤10 μg/kg | Akur |
| Aflatoksin B1 | ≤10 μg/kg | Akur |
| Benzo(a)pyrene | Negatif | Akur |
| Sisa pelarut | 0.2 g/kg | Akur |
| Antioxidants (BHA, BHT) | n=5; c=1; m=10; M=90 | Akur |
| Staphylococcus aureus (CFU/g) | n=5; c=2; m=1000; M=50000 | Akur |
| Total plate count (CFU/g) | ≤50 CFU/g | Akur |
| Yeasts & Molds | n=5; c=2; m=10; M=100 | Akur |
| E. coli (CFU/g) | n=5; c=0; m=0/25g | Akur |
| Salmonella | n=5; c=0; m=0/25g | Akur |
| Kesimpulan | Produk mematuhi piawaian perusahaan | Con |




