Olio di alghe DHA in polvere
Product Name:Polvere di olio di alghe DHA
Specification:7% 10% 15%DHA Powder
Appearance:Polvere biancastra
Material Features:NATURALE
Main Ingredient:DHA
Place of Origin:Cina
Brand Name:Sheerbe
COA:Disponibile
Sample:Disponibile
MOQ:1KG
Shelf life:24 Months
Storage:Posto asciutto fresco
Vantaggi principali di Algae Oil DHA Powder:
- ✅Fonte vegetale pura → Extracted from microalgae, 100% vegetarian, suitable for vegetarians, allergic people.
- ✅ DHA ad elevata purezza → DHA content ≥35%-50%, no EPA (avoid EPA competition absorption), suitable for infants, pregnant women.
- ✅ Forte stabilità ossidativa → Microcapsule embedding technology (such as spray drying) to protect DHA, high temperature resistance, not easy to fishy odor, to extend the shelf life.
- ✅ Sostenibile e rispettoso dell'ambiente → Algae cultivation without marine pollution, avoiding overfishing of fish resources, in line with the trend of green consumption.
- ✅ Rispettoso della regolamentazione → Certified by FDA GRAS, EU Novel Food and China Health and Safety Commission, safe to add to milk powder, supplemental food and so on.
Functional Effects of Algae Oil DHA Powder:
- 🧠 Brain & Nerve Development Infants: Promote brain/retina development (clinical recommendation 100mg DHA daily). Students/Adults: Improve memory, concentration (especially for ADHD, cognitive decline people).
- 👁 Protezione della vista DHA makes up 50% of retinal phospholipids, mitigates risk of dry eye, macular degeneration.
- 🤰 Salute materna e infantile Pregnant women: reduce the risk of preterm labor, promote fetal neurodevelopment (WHO recommends 200mg DHA daily). Lactation: passes DHA through breast milk to enhance infant immunity.
- ❤️ Protezione cardiovascolare Lower triglycerides (TG), reduce atherosclerosis (no EPA, but DHA itself has a cardioprotective effect).
- 🛡️ Anti-inflammatory & Immunomodulation Inhibit pro-inflammatory factors (e.g. IL-6), improve immune overreaction such as allergy and asthma.
| Articolo | Specifiche | Risultato |
|---|---|---|
| Perdita all'essiccazione | ≤5,0% | 1.5% |
| Cenere | ≤4,0% | 2.02% |
| Olio superficiale | ≤5,0% | 0.2% |
| Densità apparente | 0.30–0.55 g/mL | 0.40 g/mL |
| Grasso totale | ≥50,0 g/100 g | 50.79 g/100g |
| α-Linolenic acid (% of total fatty acids) | 45.0–70.0 | 49.67 |
| Linoleic acid (% of total fatty acids) | 10.0–20.0 | 14.33 |
| Acid value (KOH)/(mg/kg) | ≤0,13 g/100 g | 0.34 |
| POV | ≤0,1 mg/kg | 0 |
| As | 0.08 mg/kg | Conformarsi |
| Pb | ≤10μg/kg | Conformarsi |
| Aflatossina B1 | ≤10μg/kg | Conformarsi |
| Benzo(a)pyrene | Negativo | Conformarsi |
| Residuo di solvente | 0.2 g/kg | Conformarsi |
| Antioxidants (BHA, BHT) | n=5; c=1; m=10; M=90 | Conformarsi |
| Staphylococcus aureus (CFU/g) | n=5; c=2; m=1000; M=50000 | Conformarsi |
| Total plate count (CFU/g) | ≤50 UFC/g | Conformarsi |
| Yeasts & Molds | n=5; c=2; m=10; M=100 | Conformarsi |
| E. coli (CFU/g) | n=5; c=0; m=0/25g | Conformarsi |
| Salmonella | n=5; c=0; m=0/25g | Conformarsi |
| Conclusione | Il prodotto è conforme allo standard aziendale | Contro |




