Pancreas enzymer pulver
Product Name: Pancreatin pulver
Appearance:hvidt pulver
Specification:4000u/g
CAS No.:8049-47-6
Grade:Madgrad
Place of Origin:Shaanxi,China
Brand Name:Sheerherb
Application:fødevareindustrien
Storage:Køligt tørt sted
Shelf Life:2 years
Test:HPLC UV
Active Ingredient:Pancreatin
Sample:Pancreatin tilgængelig
Kernefordelene ved bugspytkirtelenzymer
- Multi-enzymkompleks This blend of trypsin, lipase, and amylase efficiently breaks down proteins, fats, and carbs.
- Højeffektiv hydrolyse As an endopeptidase, trypsin rapidly hydrolyzes large proteins into peptides and amino acids under mild conditions, outperforming single-enzyme products.
- Naturligt hentet Extracted from animal pancreases, this blend is highly biocompatible, making it ideal for industrial and biomedical uses.
- Bred anvendelse Directly applicable across various industries with no complex modifications needed.
Applications of Pancreatic Enzymes:
- Medicinsk felt Digestive Aid Therapy: Used to treat pancreatic insufficiency , helping to break down proteins, fats, and carbohydrates in food. Wound Debridement: Topical application of pancreatic enzymes can break down necrotic tissue and promote wound healing.
- Fødevareforarbejdning
Meat Tendering: Hydrolyzes muscle fiber proteins to enhance meat texture.
>Seasoning Production: Degrades animal and plant proteins into amino acids for use in fermented seasonings such as soy sauce and fish sauce. Dairy processing: Assists in cheese ripening or hydrolyzes whey protein. - Foderindustrien Added to feed to improve the digestibility and absorption of protein and fat, reducing the burden on the animal's intestines, particularly suitable for young livestock (such as piglets and chicks).
| Kategori | Enzym navn | Kilde | Primært handlingssted | Underlag | Nedbrydningsprodukter | Hovedfunktion |
|---|---|---|---|---|---|---|
| Proteaser | Pepsin | Dyres maveslimhinde | Mave | Proteiner | Polypeptider | Nedbryder i første omgang proteiner i det sure miljø i maven |
| Trypsin* | Animal bugspytkirtel | Tyndtarm | Proteiner | Peptides, Amino Acids | The main enzyme for protein digestion; breaks them down thoroughly | |
| Papain | Papaya frugt | Mave | Proteiner | Polypeptider | Fungerer som et kosttilskud til at hjælpe med at fordøje proteiner i maven | |
| Lipaser | Pancreas Lipase* | Animal bugspytkirtel | Tyndtarm | Fats (Triglycerides) | Glycerol, Fatty Acids | Det mest kritiske enzym for fedtfordøjelsen |
| Amylaser | Spyt amylase | Spytkirtler | Mund | Stivelse | Maltose | Begynder stivelsesfordøjelsen i munden |
| Pancreas amylase* | Animal bugspytkirtel | Tyndtarm | Stivelse | Maltose, Glucose | Nedbryder fuldstændigt stivelse i tyndtarmen |




