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Laktase -enzymerpulver

Product name:Laktase

CAS:9031-11-2

MOQ:1Kg

Storage:Kult og tørt sted

Appearance:Hvitt til svakt gult pulver

Solubility:Vannløselig

Enzyme activity:5,000u/g-100,000u/g

Brand Name:Sheerherb

Grade:Matkvalitet

Sample:10-20g

Shelf Life:2 Years

Produktforespørsel

Core Advantages of Lactase Enzymes:

① Nøyaktig nedbrytning av laktose - Highly efficient hydrolysis of lactose into easily absorbed galactose + glucose, solving the root problem of lactose intolerance. - Stable enzyme activity (pH2-7 range maintains more than 90% activity), adapted to the gastrointestinal environment ② Rask lindring av symptomer - 15-30 minutes onset of action, significant improvement in abdominal bloating / diarrhea / abdominal pain (clinical effectiveness rate > 95%) - Preventive use can completely avoid post-dietary discomfort ③ Trygg og ikke-avhengig - Pure biological enzyme preparation (0 pharmaceutical ingredients), long-term use of non-resistant drugs - Compatible with all age groups (infants/pregnant women/elderly people can use it).

Lactase Enzyme Application Areas and Examples:

Bruksområde Spesifikt applikasjonsscenario Typiske eksempler
Meieriforedling Lavlaktose/Laktosefri meieriproduksjon Lactose-free milk, low-lactose milk powder
Optimization of fermented dairy product processes Lactose pre-treatment for yogurt, cheese
Kosttilskudd Meal supplements for lactose-intolerant individuals Lactase enzyme capsules/powder taken with meals
Foods for Special Medical Purposes Special formulas for patients with digestive disorders Adjunctive therapy for chronic diarrhea patients
Funksjonell mat Development of low-allergen desserts Lactose-free ice cream, low-lactose cake
Pre-treatment of baking ingredients Enzyme preparations for bread, biscuits
Legemidler Infant nutrition fortification Formula milk powder additive
Adjunctive treatment for digestive diseases Adjunctive therapy for chronic diarrhea patients
PUNKT SPESIFIKASJONER RESULTATER
Physical Data
Utseende Hvitt pulver Confirm
Aktiviteten til enzymet 5,000 U/g min. 5,130 U/g
Fuktighet ≤0,1 % 0.08%
Aske ≤4 % 3.5%
Pb ≤2.0mg/kg <2.0mg/kg
As ≤2.0mg/kg <2.0mg/kg
Mikrobiologi
Totalt antall tallerkener ≤10,000cfu/g 55cfu/g
Koliform <30cfu/g <30cfu/g
Yeasts/moulds <100cfu/g <10cfu/g
Storage & Packaging
Lagring STORED HUMIDITY PROTECTED (RH LESS THAN 60) AT TEMPERATURE BELOW 25℃ N/A
Holdbarhet 24 months when Properly Stored N/A
Emballasje On request (Drums 20kg or 50kg) N/A

Produktforespørsel

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