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Extrait de haricots rénaux blanc

Product name:Extrait de haricot blanc

Specification:1%2%

Appearance:Poudre blanc cassé

Part:Graine

Main Ingredient:Protéine inhibitrice de l'A-amylase

Place of Origin:Shaanxi,China

Brand Name:Pur

Application:Compléments alimentaires

Certificate:BPF HACCP ISO

MOQ:1kg

Shelf life:2 years

Testing methods:UV/HPLC

Demande de produit

White kidney bean extract (Phaseolus vulgaris extract) is a natural functional ingredient, with its primary active component being α-amylase inhibitor (Phaseolamin). Many people use it for weight management, blood sugar control, and digestive health. Below are its core advantages and six scientifically supported benefits:


✅ Core Advantages of White Kidney Bean Extract:

  1. Naturel et sûr: Plant-derived, free from synthetic chemicals, suitable for long-term use.

  2. Contrôle précis de la glycémie: Targets carbohydrate absorption without affecting protein or fat metabolism.

  3. Non stimulant: Contains no caffeine or laxatives, avoiding palpitations or dependency.

  4. Effets synergiques: Can be combined with other fat-burning ingredients (e.g., green tea extract, CLA) for enhanced results.

✅ Core Benefits of White Kidney Bean Extract:

  • Inhibit starch absorption: contains Phaseolamin to block α-amylase, reducing starch calorie conversion by 30-65%.
  • Blood Sugar Control and Fat Reduction: Reduces postprandial blood sugar spikes by 20-30%, reduces fat synthesis, suitable for diabetics.
  • Assisted weight loss:Studies show that 12 weeks of use at 445mg/day resulted in an average weight loss of 3.8kg (Int J Med Sci, 2011); we recommend combining this with a low-carb diet.
  • Intestinal health: undigested starch promotes the proliferation of probiotics and improves constipation.
  • Lipid regulation: Lower LDL and triglycerides.
  • Antioxidant and anti-inflammatory: polyphenol content relieves obesity-related inflammation.
Ingrédient Mécanisme Avantages Limites
Extrait de haricot blanc Inhibe l'α-amylase Targets starch, non-stimulatory Ineffective against simple sugars (e.g., sucrose)
Mulberry Leaf Extract (DNJ) Inhibe l'α-glucosidase Couverture du sucre plus large Peut affecter l'activité enzymatique à long terme
Chrome Améliore la sensibilité à l’insuline Améliore le métabolisme du glucose Nécessite une utilisation à long terme pour les effets

 
ARTICLE SPÉCIFICATION RÉSULTAT
Dosage par HPLC NLT 95% 95.12%
Apparence Poudre jaune Se conformer
Identification Doit être positif Se conformer
Point de fusion 305℃ ~ 315℃ 312℃
Taille des particules 95% pass through sieve #80 mesh Se conformer
Densité apparente NLT 0.20 gm/cc 0.23 gm/cc
Densité taraudée NLT 0.30 gm/cc 0.35 gm/cc
Perte au séchage NMT 12.0% 9.25%
Contenu en cendres NMT 0.30% 0.08%
Heavy Metals (mg/kg)
Pb NMT 1.0 Passer
Hg NMT 0.1 Passer
Cr NMT 0.1 Passer
Microbiological Tests (cfu/g)
Nombre total de plaques NMT 1,000 Passer
Yeast & Mold NMT 25 Passer
E. Coli. Négatif Négatif
Staphylocoque Négatif Négatif
Conclusion Les résultats des tests sont conformes à la norme Quercétine dihydratée HP95 %
   

Demande de produit

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