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Kronärtskocka

Product name:artichoke extract (5% cynarin)

Appearance:Brunt pulver

Certificate:ISO 9001

Test:Hplc uv

Grade:matklass

Place of Origin:Shaanxi, China

Brand Name:Songr

MOQ:1kg

Package:1KG/Foil Bag 25kg/Drum

Sample:Kronärtskockekstrakt tillgängliga

Storage:Cool torr plats

Shelf Life:2 years

Produktförfrågan

Core Advantages of Artichoke Extract：

  • 1. Guldstandard för leverhälsa Dual Detoxification Mechanism: Simultaneously promotes bile secretion and activates liver detoxification enzymes. Fatty Liver Intervention: Significantly reduces liver triglyceride levels Cytoprotective Matrix: Increases the survival rate of alcohol-injured hepatocytes by 80
  • 2. Omfattande metabolisk regleringssystem Cholesterol Management: Inhibit HMG-CoA reductase, reduce LDL by 22% Blood Sugar Regulation: Enhance insulin sensitivity Intestinal Flora Regulation: Promote bifidobacteria proliferation by 3 times, improve intestinal-liver axis function
  • 3. Mycket effektiva aktiva ingredienser Standardized extraction: containing ≥5% Cynarin and ≥2% chlorogenic acid Light and heat stability: retention of activity >95% after heat treatment at 100℃.
  • 4. Säkerhetscertifieringssystem Thousands of years of edible history: Mediterranean traditional medicinal and food plants International certification: FDA-GRAS, EFSA new resource food certification
Punkt Specifikation Resultat
Utseende Gulbrun pulver Efterkomma
Odör Karakteristisk Efterkomma
Partikelstorlek 100% pass through 80 mesh Efterkomma
Bulktäthet 45.0 g/100mL ~ 65.0 g/100mL 51.2 g/100mL
Extrahera lösningsmedel Vatten och etanol Efterkomma
Färgreaktion Positiv reaktion Efterkomma
Torkningsförlust <5.0% (5h at 105℃) 3.35%
Aska <5.0% (3h at 600℃) 3.31%
Tungmetaller <10 ppm (as Pb) Efterkomma
Arsenik <1 ppm (as As2O3) Efterkomma
Kadmium <1 ppm (as Cd) Efterkomma
Klorat <1 ppm (as Cl) Efterkomma
Analys av UV Cynarin 5% 5.21%
Totalt bakterietal ≤1000 CFU/g Efterkomma
Yeast & Mould ≤100 CFU/g Efterkomma
De ställde ut kyla Negativ Efterkomma
Salmonella Negativ Efterkomma
P. aeruginosa Negativ Efterkomma
S. aureus Negativ Efterkomma
Stafylokock Negativ Efterkomma
Slutsats Ovanstående analytiska resultat överensstämmer med de överenskomna specifikationerna
 

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Produktförfrågan

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