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Artichoke Extract Powder

Product name:artichoke extract (5% cynarin)

Appearance:Brown Powder

Certificate:ISO 9001

Test:HPLC UV

Grade:grado ng pagkain

Place of Origin:Shaanxi, China

Brand Name:Sheerherb

MOQ:1kg

Package:1KG/Foil Bag 25kg/Drum

Sample:Magagamit ang artichoke extract

Storage:Malamig na Tuyong Lugar

Shelf Life:2 years

Pagtatanong ng Produkto

Core Advantages of Artichoke Extract:

  • 1. Gold Standard para sa Kalusugan ng Atay Dual Detoxification Mechanism: Simultaneously promotes bile secretion and activates liver detoxification enzymes. Fatty Liver Intervention: Significantly reduces liver triglyceride levels Cytoprotective Matrix: Increases the survival rate of alcohol-injured hepatocytes by 80
  • 2. Comprehensive Metabolic Regulation System Cholesterol Management: Inhibit HMG-CoA reductase, reduce LDL by 22% Blood Sugar Regulation: Enhance insulin sensitivity Intestinal Flora Regulation: Promote bifidobacteria proliferation by 3 times, improve intestinal-liver axis function
  • 3. Mataas na epektibong aktibong sangkap Standardized extraction: containing ≥5% Cynarin and ≥2% chlorogenic acid Light and heat stability: retention of activity >95% after heat treatment at 100℃.
  • 4. Sistema ng sertipikasyon sa kaligtasan Thousands of years of edible history: Mediterranean traditional medicinal and food plants International certification: FDA-GRAS, EFSA new resource food certification
item Pagtutukoy Resulta
Hitsura Madilaw-dilaw na kayumanggi pulbos Sumusunod
Ang amoy Katangian Sumusunod
Laki ng Particle 100% pass through 80 mesh Sumusunod
Bulk Densidad 45.0 g/100mL ~ 65.0 g/100mL 51.2 g/100mL
I-extract ang mga Solvent Tubig at Ethanol Sumusunod
Reaksyon ng Kulay Positibong Reaksyon Sumusunod
Pagkawala sa Pagpapatuyo <5.0% (5h at 105℃) 3.35%
Ash <5.0% (3h at 600℃) 3.31%
Malakas na Metal <10 ppm (as Pb) Sumusunod
Arsenic <1 ppm (as As2O3) Sumusunod
Cadmium <1 ppm (as Cd) Sumusunod
Chlorate <1 ppm (as Cl) Sumusunod
Pagsusuri ng UV Cynarin 5% 5.21%
Kabuuang Bilang ng Bakterya ≤1000 cfu/g Sumusunod
Yeast & Mould ≤100 cfu/g Sumusunod
Escherichia coli Negatibo Sumusunod
Salmonella Negatibo Sumusunod
P. aeruginosa Negatibo Sumusunod
S. aureus Negatibo Sumusunod
Staphylococcus Negatibo Sumusunod
Konklusyon Ang mga resulta ng analitikal sa itaas ay umaayon sa mga napagkasunduang detalye
 

Pagtatanong ng Produkto

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