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Artiskokekstraktpulver

Product name:artichoke extract (5% cynarin)

Appearance:Brunt Pulver

Certificate:ISO 9001

Test:HPLC UV

Grade:fødevarekvalitet

Place of Origin:Shaanxi, China

Brand Name:Sheerherb

MOQ:1kg

Package:1KG/Foil Bag 25kg/Drum

Sample:Artiskokekstrakt tilgængelig

Storage:Køligt tørt sted

Shelf Life:2 years

Produktundersøgelse

Core Advantages of Artichoke Extract:

  • 1. Guldstandard for leversundhed Dual Detoxification Mechanism: Simultaneously promotes bile secretion and activates liver detoxification enzymes. Fatty Liver Intervention: Significantly reduces liver triglyceride levels Cytoprotective Matrix: Increases the survival rate of alcohol-injured hepatocytes by 80
  • 2. Omfattende metabolisk reguleringssystem Cholesterol Management: Inhibit HMG-CoA reductase, reduce LDL by 22% Blood Sugar Regulation: Enhance insulin sensitivity Intestinal Flora Regulation: Promote bifidobacteria proliferation by 3 times, improve intestinal-liver axis function
  • 3. Meget effektive aktive ingredienser Standardized extraction: containing ≥5% Cynarin and ≥2% chlorogenic acid Light and heat stability: retention of activity >95% after heat treatment at 100℃.
  • 4. Sikkerhedscertificeringssystem Thousands of years of edible history: Mediterranean traditional medicinal and food plants International certification: FDA-GRAS, EFSA new resource food certification
Punkt Specifikation Resultat
Udseende Gulbrunt pulver Overholder
Lugt Karakteristisk Overholder
Partikelstørrelse 100% pass through 80 mesh Overholder
Bulkdensitet 45.0 g/100mL ~ 65.0 g/100mL 51.2 g/100mL
Ekstraher opløsningsmidler Vand og Ethanol Overholder
Farvereaktion Positiv reaktion Overholder
Tab ved tørring <5.0% (5h at 105℃) 3.35%
Aske <5.0% (3h at 600℃) 3.31%
Tungmetaller <10 ppm (as Pb) Overholder
Arsen <1 ppm (as As2O3) Overholder
Cadmium <1 ppm (as Cd) Overholder
Klorat <1 ppm (as Cl) Overholder
Assay ved UV Cynarin 5% 5.21%
Totalt antal bakterier ≤1000 cfu/g Overholder
Yeast & Mould ≤100 cfu/g Overholder
Escherichia coli Negativ Overholder
Salmonella Negativ Overholder
P. aeruginosa Negativ Overholder
S. aureus Negativ Overholder
Staphylococcus Negativ Overholder
Konklusion Ovenstående analyseresultater er i overensstemmelse med de aftalte specifikationer
 

Produktundersøgelse

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