グリセロリン酸マグネシウム粉末
Product Name:グリセロリン酸マグネシウム
Appearance:白色またはオフホワイトの粉末
Place of Origin:Shaanxi,China
Brand Name:Sheerherb
COA:評価可能
Grade:サプリメントグレード
Sample:評価可能
Storage:涼しい乾燥した場所
Shelf Life:2 Years
MOQ:1Kg
Core Advantages of Magnesium Glycerophosphate Powder:
- High Bioavailability: Magnesium ions dissociate and absorb readily, efficiently replenishing magnesium levels in the body and correcting hypomagnesemia.
- Excellent Gastrointestinal Tolerance: Compared to traditional magnesium salts, it causes fewer gastrointestinal side effects such as diarrhea and stomach discomfort, leading to higher patient compliance.
- Dual Nutritional Support: Glycerophosphate not only serves as a magnesium carrier but also participates in phospholipid synthesis and energy metabolism, providing additional support for cellular health.
- Cardiovascular-Friendly: Clinical studies support its role in maintaining normal heart rhythm, particularly benefiting patients with ventricular premature beats and atrial fibrillation using digoxin.
- Bone Health Promotion: Serves as a culture medium component for osteoblast differentiation, demonstrating positive effects in bone tissue repair and regeneration research.
- Broad Applications: Suitable for chronic magnesium depletion or hypomagnesemia caused by various factors.
Functional Effects of Magnesium Glycerophosphate:
- Corrects and Prevents Magnesium Deficiency: Effectively elevates serum magnesium levels, treating chronic magnesium depletion and hypomagnesemia.
- Maintains Cardiovascular Function: Helps stabilize myocardial electrical activity, reduces ventricular premature beats, and supports normal heart rhythm.
- Promotes bone metabolism: Participates in bone mineralization and osteoblast differentiation, supporting bone tissue repair and regeneration.
- Supports neuromuscular transmission: Regulates nerve excitability, alleviating muscle tension, spasms, or weakness caused by magnesium deficiency.
- Assists cellular energy metabolism: Acts as a cofactor for multiple enzyme systems, participating in protein synthesis and energy production.
| テスト項目 | 試験規格 | 試験結果 | 結論 |
|---|---|---|---|
| キャラクター | 白色またはオフホワイトの粉末 | 白い粉 | 適合 |
| 識別 | テストに合格する | テストに合格する | 適合 |
| 乾燥減量 | ≤ 12.0% | 6.2% | 適合 |
| マグネシウム含有量 | ≥ 10.0% | 11.3% | 適合 |
| 重金属 | ≤ 10 ppm | < 10 ppm | 適合 |
| 鉛 | ≤ 3 ppm | < 3 ppm | 適合 |
| カドミウム | ≤ 1 ppm | < 1 ppm | 適合 |
| 水銀 | ≤ 0.1 ppm | < 0.1 ppm | 適合 |
| 砒素 | ≤ 1 ppm | < 1 ppm | 適合 |
| 塩化 | ≤ 0.15% | 適合 | 適合 |
| リン酸塩 | ≤ 0.5% | 適合 | 適合 |
| 硫酸塩 | ≤ 0.1% | 適合 | 適合 |
| 鉄 | ≤ 150 ppm | 適合 | 適合 |
| 総プレート数 | ≤ 1000 cfu/g | < 1000 cfu/g | 適合 |
| Total Yeast & Mold | ≤ 100 cfu/g | < 100 cfu/g | 適合 |
| 黄色ブドウ球菌 | ネガティブ | ネガティブ | 適合 |
| サルモネラ | ネガティブ | ネガティブ | 適合 |
| 大腸菌 | ネガティブ | ネガティブ | 適合 |




