Bột NADH
Product Name:Nicotinamide Adenine Dinucleotide NADH
CAS No.:606-68-8
Specification:99%
Appearance:Bột màu trắng
Place of Origin:Shaanxi, China
Brand Name:Sheerherb
Shelf Life:24 Months
Packaging:Bottle, CAN, Drum, Vacuum Packed
Grade:Cấp thực phẩm
Main Ingredient:NADH
MOQ:10kg
Package:1kg/ Bag 25kg/drum
Core Advantages of NADH:
- 1. Direct Energy Conversion As the starting point of cellular energy metabolism, it directly carries electrons to drive massive ATP production, providing a shorter pathway for cellular energy supply.
- 2. Safety of Endogenous Substance As an endogenous substance in the human body, supplements aim to restore physiological levels that decline with age, offering natural tolerability advantages.
- 3. Diverse Physiological Pathways By regulating NAD+/NADH balance, it simultaneously influences four critical pathways: energy metabolism, DNA repair, longevity protein activation, and neurotransmitter synthesis.
- 4. Breakthrough Absorption Technology Utilizing patented stabilization techniques (e.g., microencapsulation, enteric coating), it ensures active ingredients withstand gastric acid degradation and reach the small intestine for absorption—a key guarantee of efficacy.
Functional Effects of NADH Products:
- 1. Enhance Physical Performance and Combat Fatigue Boosts mitochondrial efficiency and increases ATP synthesis, supplying abundant energy to all body cells. Effectively alleviates chronic fatigue and physical exhaustion while improving athletic endurance.
- 2. Enhance Cognitive Function and Reduce Brain Fog Powering the brain while participating in dopamine synthesis, it helps improve focus and memory, mitigating age-related cognitive decline.
- 3. Regulates Rhythms, Improves Sleep Interacts with circadian clock proteins to synchronize daily rhythms, alleviating jet lag and sleep-wake cycle disorders in the elderly.
- 4. Repairs Cells, Slows Aging Elevates NAD+ levels to supply substrates for DNA repair enzymes, strengthening cellular resilience against daily damage and supporting long-term cardiovascular and neurological health.
| Mục kiểm tra | Đặc điểm kỹ thuật | Kết quả |
|---|---|---|
| Vẻ bề ngoài | Bột màu trắng | Phù hợp |
| Mùi | đặc trưng | Phù hợp |
| Nếm | đặc trưng | Phù hợp |
| độ tinh khiết | 99% | Phù hợp |
| Mất mát khi sấy khô | ≤5.0% | Phù hợp |
| Tro | ≤5.0% | Phù hợp |
| Kích thước hạt | 95% pass 80 mesh | Phù hợp |
| chất gây dị ứng | Không có | Phù hợp |
Heavy Metal Analysis
| Mục kiểm tra | Đặc điểm kỹ thuật | Kết quả |
|---|---|---|
| Kim loại nặng | ≤10ppm | Phù hợp |
| Asen | ≤2ppm | Phù hợp |
| Chỉ huy | ≤2ppm | Phù hợp |
| Cadimi | ≤2ppm | Phù hợp |
| Thủy ngân | ≤2ppm | Phù hợp |
Phân tích vi sinh
| Mục kiểm tra | Đặc điểm kỹ thuật | Kết quả |
|---|---|---|
| Tổng số đĩa | 1000 cfu/g | Phù hợp |
| Yeast & Mold | Tiêu cực | Phù hợp |
| E. Coli | Tiêu cực | Phù hợp |
| vi khuẩn Salmonella | Tiêu cực | Phù hợp |



