Pó enzimático bromelina
Product name: Bromelaína
Specificaton:100-2400GDU/g
Appearance: pó branco a amarelo-marrom
CAS No.: 9001-00-7
Water solubility: solúvel
Particle size: 80 mesh
Total colony: <1000
Shelf life: 12 months
Storage: cool, dry, low temperature storage is preferred.
Sample:Avaliable
Application:Alimentos Saudáveis
Advantages of Bromelain Enzyme:
- Fonte Natural - Extracted from pineapple stems, safe with no chemical additives
- Vários benefícios - Combines anti-inflammatory, digestive, and immunomodulatory effects
- Alta Biodisponibilidade - Easily absorbed by the body for fast results
Effects of Bromelain Enzyme :
- Powerful anti-inflammatory, relieve joint pain Natural anti-inflammatory enzyme, can reduce arthritis, sports injuries caused by swelling and pain, more gentle than synthetic anti-inflammatory drugs, suitable for long-term use
- Melhorar a digestão e a saúde intestinal breaks down proteins to help digest high-fat, high-protein foods, relieving flatulence and stomach discomfort.
- Ajuda a tratar indigestão e refluxo ácido
- Acelera a recuperação pós-exercício Reduces muscle damage and inflammation, relieves post-exercise soreness and stiffness, widely used by athletes to improve recovery efficiency
- Melhoramento imunológico Regulates the immune response, relieves excessive inflammation (e.g. allergies, sinusitis), aids in combating respiratory infections, thins mucus, improves coughs and nasal congestion
- Apoia a saúde cardiovascular Reduces blood viscosity, improves blood circulation, reduces the risk of blood clots, and protects the elasticity of blood vessels.
- Promove a cicatrização de feridas Topical application cleans burns and wounds, accelerates tissue repair, and reduces postoperative swelling and bruising.



