Ekstrak Kulit Kayu Elm Licin
Product name:Ekstrak kulit kayu elm licin
Specification:10:1 20:1
Testing methods:UV/HPLC
Appearance:serbuk kuning coklat
MOQ:1kg
Shelf life:2 years
Standards:USP/EP/CP
Application:suplemen penjagaan kesihatan
Private label:kapsul/tablet Moqet rendah dll
Core Advantages of Elm Bark Extract:
- Exceptional Mucosal Protection and Physical Soothing: Rich in Mucilage: When water comes into contact with slippery elm bark, it forms a smooth, gel-like mucilage. This mucilage gently coats the inner walls of the esophagus, stomach, and intestines like a “band-aid,” creating a protective barrier.
- Natural, Gentle, and Time-Tested: Used for centuries in traditional herbal medicine, it offers high safety and excellent tolerability. It works by physically protecting and nourishing tissues, addressing both symptoms and root causes.
- Multi-Action Support for Comprehensive Digestive Health: Provides holistic support for the mucous membranes throughout the entire digestive tract—from the mouth to the intestines—rather than targeting a single symptom.
Slippery Elm Bark Extract's core function is to form a physical protective layer, precisely targeting three key areas:
- Upper Digestive Tract: Coats the esophageal and gastric mucosa, shielding against stomach acid to rapidly relieve reflux, heartburn, and gastritis discomfort.
- Intestines: Soothes intestinal walls, alleviates irritable bowel syndrome (IBS) symptoms, and regulates bowel movements in two ways—both softening stool to relieve constipation and absorbing water to aid stool formation.
- Throat and Skin: Directly coats inflamed throats to ease pain and dry coughs; applied topically, it promotes healing of minor skin injuries.
- At its core, it is a gentle mucosal repair agent that creates an environment for self-healing by isolating irritants and reducing friction.
| item | Spesifikasi | Hasilnya | Kesimpulan |
|---|---|---|---|
| Ujian Fizikal | |||
| Nisbah | 10:1 | Akur | Akur |
| Saiz Mesh | 100% pass 40 mesh, 90% pass 80 mesh | Akur | Akur |
| Kerugian pada Pengeringan | ≤ 5% | 4.2% | Akur |
| Heavy Metals & Impurities | |||
| Heavy Metal (as Pb) | ≤ 10 ppm | Akur | Akur |
| Cadmium (Cd) | ≤ 1 ppm | Akur | Akur |
| Lead (Pb) | ≤ 2 ppm | Akur | Akur |
| Arsenic (As) | ≤ 2 ppm | Akur | Akur |
| Mercury (Hg) | ≤ 0.1 ppm | Akur | Akur |
| Ujian Mikrobiologi | |||
| Jumlah Kiraan Plat | ≤ 1000 cfu/g | Akur | Akur |
| Moulds & Yeasts | ≤ 100 cfu/g | Akur | Akur |
| Enterobacteriaceae | ≤ 10 cfu/g | Akur | Akur |
| Escherichia coli | Negatif | Negatif | Akur |
| Salmonella | Negatif | Negatif | Akur |
| Staphylococcus aureus | Negatif | Negatif | Akur |



