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Bubuk ekstrak cranberry

Product Name:Ekstrak cranberry

Appearance:Bubuk merah muda

Specification:25%

Part:Buah

Place of Origin:Shaanxi,China

Brand Name:Sheerherb

Grade:Grade food

Test Method:TLC,HPLC

MOQ:1kg

Shelf Life:24 Months

Sample:Dievaluasi

Storage:Area kering dingin

Pertanyaan Produk

Core Advantages of Cranberry Extract:

  • Bahan Yang Sangat Aktif Standardized proanthocyanidins (PACs) content (≥30%), ensuring bioactivity, rich in natural antioxidants such as quinic acid and vitamin C
  • Mekanisme Aksi yang Bertarget Unique Type A proanthocyanidins block the adhesion of pathogenic bacteria, preventing urinary tract infections (UTIs), regulating pH levels, and inhibiting the colonization of pathogens such as E. coli
  • Aman dan Alami No solvent residues, certified organic (e.g., USDA Organic), low-sugar formula, suitable for diabetic populations

Key Benefits of Cranberry Extract:

  • Kesehatan Saluran Kemih Reduces the recurrence rate of urinary tract infections by 38% (82% effective in improving cystitis symptoms within 3 months)
  • Sistem Antioksidan ORAC value of 9,584 μmol TE/g (20 times that of vitamin C), reduces collagen degradation, and improves skin elasticity by 28%
  • Perlindungan Kardiovaskular Increases HDL by 12%, delays LDL oxidation by 40%, and lowers systolic blood pressure by 5-7 mmHg through the NO pathway
  • Manfaat Lainnya Inhibits plaque formation, enhances mucosal immunity, reduces the incidence of colds, and regulates vaginal microbiota
Barang Spesifikasi Hasil
Sifat organoleptik
Penampilan Serbuk halus berwarna Hijau Tua Sesuai dengan spesifikasi
Rasa/Bau Ciri Sesuai dengan spesifikasi
Sifat fisik
Identifikasi Positif Sesuai dengan spesifikasi
Analisis saringan 100% pass 80 mesh Sesuai dengan spesifikasi
Kadar air ≤4% 1.85%
Jumlah abu ≤10% 7.55%
Kepadatan massal 40~60 g/100mL 45g/100mL
Kepadatan ketukan 60~90g/100mL 65g/100mL
Pengendalian kimia
Arsenic (As) ≤2ppm <0.1878ppm
Lead (Pb) ≤3ppm <0.1653ppm
Cadmium (Cd) ≤1ppm <0.0125ppm
Mercury (Hg) ≤0.1ppm <0.0265ppm
Residu Pelarut Meet Eur.Ph. 7.0<5.4> Sesuai dengan spesifikasi
Residu Pestisida Memenuhi Persyaratan USP Sesuai dengan spesifikasi
Mikrobiologi
Jumlah piring total ≤10000cfu/g Sesuai dengan spesifikasi
Yeasts & Molds ≤1000cfu/g Sesuai dengan spesifikasi
E.Coli Negatif Sesuai dengan spesifikasi
Salmonella Negatif Sesuai dengan spesifikasi
Kesimpulan Sesuai dengan Standar USP
 

Pertanyaan Produk

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