Green Coffee Bean Extract 50% Chlorogenic Acid

Natural Sheerherb's Green Coffee Bean Extract is standardized to contain 50% Chlorogenic Acid (CGA), a natural compound found in unroasted coffee beans. Our extract offers dual benefits for weight management and antioxidant support, making it an ideal ingredient for dietary supplements and functional foods.

Core Benefits of Green Coffee Bean Extract：

• High Chlorogenic Acid Content (Core Active Ingredient) Unroasted green coffee beans are rich in Chlorogenic Acid (typically 40-70% of the extract), which has strong antioxidant, anti-inflammatory and metabolism-modulating properties. Roasted coffee beans have significantly less chlorogenic acid, making green coffee bean extract a more efficient source of supplementation.
• Nádúrtha agus éadrom Lower caffeine content (about 2%-4%, much lower than roasted coffee), reducing side effects such as palpitations and insomnia, suitable for caffeine-sensitive people.
• Gníomh il-spriocdhírithe Simultaneously regulates glucose metabolism, lipid metabolism and energy expenditure to comprehensively improve metabolic health.

Functional effects of Green Coffee Bean Extract (Chlorogenic Acid):

• Antioxidant - Scavenges free radicals, anti-aging ability is 5 times that of Vitamin C.
• Blood Sugar Control - Inhibits sugar absorption, reduces postprandial blood sugar spikes by 15%-20%.
• Fat loss - activate fat burning (AMPK pathway), average weight loss of 3.2kg in 12 weeks.
• Heart protection - lowering blood lipids, mildly lowering blood pressure (systolic blood pressure down 3-5mmHg).
• Hepatoprotection - Reduce fat accumulation and improve fatty liver.
• Immunity - potential antiviral effects (e.g. influenza, HBV).